Tassie is famous for its wood-fire pizzas. One of my favourite place is Da Angelo in Battery Point. If you do not make a reservation, it’s more or less a guarantee you won’t be able to get a table, even if it’s for 2 people on a weeknight.
Everytime we go, we are sure to have the garlic pizza bread for entree. it’s your basic garlic bread but on a pizza base oozing with butter and lotsa garlic. Yum! The gourmet pizzas there are awesome. They’ve got a wide range of selection to pick from – ranging from vegetarian to chicken, seafood etc etc. The other dishes on the menu are really good too. We’ve tried the pasta before as well as the chicken breast fillets and they were really nice.
Although the place is a bit small and squashy, it’s all in all a great dining place. Top with amazing company, your meal is guaranteed to be perfect.